Art & Culture
Museums
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Haft Tanan Garden
Haft Tanan garden is one of the oldest historical sites of Shiraz. This garden dating back to centuries...
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Museum of South Khorasan National Celebrities
Located in the historical texture of Birjand City, this museum had been established in 1382 S.H. inside Pordeli...
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Stone Museum (Qazvin)
Stone Museum with its historical name, Bath of Bolour, is one of the historical baths of Qazvin. There...
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Susa Museum
Susa Museum of Archaeology was established next to the archaeological site of Susa in order to display the historical objects discovered from the archaeological excavations during the 1960s
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Shahin Shahr History and Ethnography Museum
The museum was established in a beautiful location at the center of Shohada Radani Pour Park in 1391 SH by Mr. Nadaali Azadifar, a veteran of the Sacred Defense.
Handicrafts
The Fame & Myth
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Bayazid Bastami (Semnan)
One of the Iranian Sufis, who righteously can be considered as one of the great religious leaders, is...
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Manuchehri Damghani (Seman)
Manuchehri Damghani is a celebrated Iranian poet. Little is known about his birthday. It can only be said...
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Mehdi Akhavan-sales (Razavi Khorasan)
Mehdi Akhavan-sales is a renowned Iranian poet who was born in Mashhad in 1307 AH. He finished his...
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Nader Ebrahimi (Tehran)
Nader Ebrahimi Qajar Kermani, known as Nader Ebrahimi, is a researcher, writer and translator of children books. He...
Dance & Local Games
Persian Foods
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Tah Chin-e Morgh (Golden Crusted Saffron Rice Cake)
Tahchin is literally translated as “tah” meaning ‘bottom’ and “chin” meaning ‘to layer’. Tahchin is a gorgeous Persian rice...
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Khoresh-e Mast (Yogurt Stew)
Khoresh-e Mast or Yogurt Stew (Persian: خورشت ماست) is one of the popular local cuisines in Isfahan province
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Qurabiya
Tabriz has a lot of different souvenirs among which we can see various kinds of cookies all with a national reputation...
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Ardak bread
Ardak bread is one of the delicious bites to eat in Zanjan city. This oily bread is enjoyed both with meals and with tea, and it has very simple ingredients. Ardak bread is used as both breakfast and snack.