Art & Culture

Museums

    Handicrafts

    The Fame & Myth

      Dance & Local Games

      Persian Foods

      • Khoresh-e Qeimeh (Yellow Split Peas Stew)

        Khoresh-e Qeimeh (Yellow Split Peas Stew)

        Khoresh-e Qeimeh is another delicious Persian classic dish, made of lamb, tomatoes, yellow split peas, and dried lime....

      • Kebab Bakhtiari

        Kebab Bakhtiari

        Native foods of Chaharmahal & Bakhtiari province are extremely important because of the people nomad lifestyle, particular customs...

      • Qazvin Home-Made Cookies

        Qazvin Home-Made Cookies

        Art of making cookies is very popular among Qazvin women. Until recently, all sweets common for celebrating Norouz were made at homes. Therefore, women in this province are more occupied with this art on the eve of Norouz.

      • Gaz

        Gaz

        Gaz is a special pastry from Isfahan, Iran, which is recognized as the intellectual property of \\"Gaz of Isfahan\\" by UNESCO.

      • Qurabiya

        Qurabiya

        Tabriz has a lot of different souvenirs among which we can see various kinds of cookies all with a national reputation...

        Costume


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