Art & Culture
Museums
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Mofakham Edifice
Mofakham edifice, the biggest and the most prominent architectural monument of Qajar era was built by Yar Muhammad...
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Masuleh Wildlife Museum (Gilan)
Masuleh Wildlife Museum was established in 1381 S.H. the building is one of the same famous stair-stepped houses with geraniums flowers in the wonderful city of Masuleh.
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Museum of Religious Figures
The Museum of Religious Figures in Ardabil was established in 1382 SH. This museum is located inside a...
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Abadan Museum (Khuzestan)
Due to the oil production and its ancient civilization, Abadan is one of the most famous cities in the south of Iran. Ali Hannibal, the late Russian orientalist, who was extremely passionate about the Iranian civilization, language, literature and culture, changed his name form Arkadi Nestrovich Honnibal to Ali Hannibal after immigration to Iran and a change in his religion.
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Firdous Anthropology Museum
The Firdous Anthropology Museum is located in the city of Firdous and is established in the historical building of Kheyrooz Bath.
Handicrafts
The Fame & Myth
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Bayazid Bastami (Semnan)
One of the Iranian Sufis, who righteously can be considered as one of the great religious leaders, is...
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Sheikh Safi-ad-din Is'haq Ardabili (Ardabil)
The ancestor of Safavid kings, Sheikh Safi-ad-din Ardabili, was born in 650 AH in Ardabil. Being the 8th...
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Nizami Ganjavi (East Azerbaijan)
Nizami was the famous poet in the late sixth century and early seventh century AH. He was in...
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Mohammad-Taqqi Bahar (Tehran)
Mohammad-Taqqi Bahar, son of Haji Mirza Mohammad Kazem Sabouri, the Malek o-Sho’ara of Astan Quds Razavi. He was...
Dance & Local Games
Persian Foods
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Baqali Polow (Dill Rice with Fava Beans)
Baqali Polow (Baghali: Fava Beans & Polow: Rice) is a fresh and delicious Iranian dish that as the...
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Chelow Kabab Koubideh (Ground Beef Kebab)
Kabab Koubideh is the queen of all kebabs in Iran and one of the most delicious Persian foods. The...
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Khoresh-e Qeimeh (Yellow Split Peas Stew)
Khoresh-e Qeimeh is another delicious Persian classic dish, made of lamb, tomatoes, yellow split peas, and dried lime....
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Boz Ghorme
The desert region of Kerman province is so rich in terms of traditional and local foods in addition...
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Mirza Qasemi
Mirza Qasemi is one of the delicious Iranian foods which is recognized as the local dish and cuisine of the north of Iran, Gilan province.