The Avicenna Museum was established in 1330 S.H, inside Avicenna mausoleum, in Ibn Sina square in the center...

The ethnography museum of Persian Gulf, located in the city Bandar Abbas in the historic site of Berkehaye...

Dr. Rahgoshay Museum is one of the most educational, interactive, and active museums in Iran.

Hamam-e Gurdeh Museum, belonging to the Safavid era, is one of the historical monuments of the city of Meymeh which has been transformed into an ethnographic museum.

Ecotourism house and Puppet and Toy Museum of Kashan used to be the historical house of Jafar Allameh Feizi, a late Qajar poet and clerk. The history of house backs to over 150 years ago.

Mir Nowruz is known with his pen name Vazeh and titled as Rend-e Lorestan (Rogue of Lorestan), He...

Sheikh Ahmad-e Jami, known as \\"the Colossal Elephant\\" (Zhandeh Pil), was a poet and scholar of 9th century...

Abdolhossein Zarrinkoob, a scholar of Iranian literature, historian, literary critic, writer, and translator, was born on Esfand 27,...

Mohammad Gharib was born in 1288 SH in Tehran, He passed his early education in Sirus High School...

Ardabil is one of the coldest cities in Iran featuring several traditional and local foods compatible with the...

As a historical and civilized capital of Iran, with a rich culture and food tradition, Hamedan province features...

The emergence of a new food sometime returns to a special place or person and remains in the...

Raisin cookie is considered one of the traditional and ancient pastries in Zanjan province. This pastry is among the very popular and delicious cookies. The primary ingredients for making raisin sweet pastry are flour, butter, egg, powdered sugar, raisins, and vanilla.

One of the very delicious and beautifully colored traditional sweets of Zanjan is \"Shirini Shasti\". To prepare this tasty pastry, wheat flour, solid oil or natural butter, egg yolk, rice flour, powdered sugar, and cardamom powder are used. This pastry is incredibly simple and delicious.