Art & Culture
Museums
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The Wildlife Museum of Khorramabad
The geographical location of Iran has resulted in the forming of a natural environment where many kinds of...
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History of Babol Museum
Known also as Babol Treasure, the History of Babol Museum was established in 1375 SH in the place...
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Stone Museum of Dezak
Stone Museum of Dezak is located 35km to Shahr-e Kord that was established in 1394 inside the Cultural...
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Susa Museum
Susa Museum of Archaeology was established next to the archaeological site of Susa in order to display the historical objects discovered from the archaeological excavations during the 1960s
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Shahin Shahr History and Ethnography Museum
The museum was established in a beautiful location at the center of Shohada Radani Pour Park in 1391 SH by Mr. Nadaali Azadifar, a veteran of the Sacred Defense.
Handicrafts
The Fame & Myth
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Hafez (Fars)
Khwāja Shams-ud-Dīn Muḥammad Ḥāfeẓ-e Shīrāzī, son of Bahaʾ-al-Din, is the most famous poet and Sufi in the 8th...
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Khwaju Kermani (Kerman)
Abu’l-ʿAṭā Kamāl-al-Din Maḥmud b. ʿAli, known as Khwaju, was a famous Persian poet and Sufi mystic in 8th...
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Shahriar
Seyyed Mohammad Hossein Behjat Tabrizi, known by his pen name Shahriar, was born in 1283 AH in Tabriz....
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Manuchehri Damghani (Seman)
Manuchehri Damghani is a celebrated Iranian poet. Little is known about his birthday. It can only be said...
Dance & Local Games
Persian Foods
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Kufteh Tabrizi
Eating habits in East Azerbaijan show the culture, attitude and the people’s income level in the northwest region...
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Ash-e Doogh
Ardabil is one of the coldest cities in Iran featuring several traditional and local foods compatible with the...
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Baqala Qatoq
Baqala Qatoq is one of the most famous and delicious local and traditional foods of Gilan, which has...
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Caviar
Caspian Sea caviar is the most aristocratic and expensive food in the world. Caviar is the roe of certain species of fish, which are called sturgeon. It is very time-consuming and difficult process to catch and harvest caviar.
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Tarkhineh
As winter begins and intense cold sweeps through the mountainous regions of the country, cooking and preparing various warm and high-energy foods becomes more and more popular. Naturally, preventing colds is a top priority for people during this season...