The Ethnography Museum of Dezful is placed in an old district named Kornasion and inside a historical bath...

Being also famous as the Museum of Caliphate Churches of Azerbaijan Armenians, the Museum of Armenians in Tabriz...

The Museum of Religious Figures in Ardabil was established in 1382 SH. This museum is located inside a...

Sayyid Hassan Tabatabaei Zavareh who become later famous as Modarres was born in 1249 SH in Zavareh, Isfahan,...

Ebrahim Monsefi, a poet, composer, singer and musician, was born on Azar 16, 1324 SH in Bandar Abbas....

Abu Sahl Bijan ibn Rostam al-Quhi, an Iranian mathematician astronomer, was born in Tabarestan (now Mazandaran), lived in...

Abu’l-ʿAṭā Kamāl-al-Din Maḥmud b. ʿAli, known as Khwaju, was a famous Persian poet and Sufi mystic in 8th...

Manuchehri Damghani is a celebrated Iranian poet. Little is known about his birthday. It can only be said...

Qormeh Sabzi is one of the most famous Persian stews which a true food heritage of Iran. It...

Sholeh Zard is a sweet Iranian dessert made of saffron, sugar, almond flakes and rice. This high-calorie dessert...

The desert region of Kerman province is so rich in terms of traditional and local foods in addition...

Qeime Nesar is one of the most popular foods of Qazvin province, which has been spread in all...

Khoresh-e Mast or Yogurt Stew (Persian: خورشت ماست) is one of the popular local cuisines in Isfahan province