Art & Culture

Museums

    Handicrafts

    The Fame & Myth

    • Jalal Al-e-Ahmad (Alborz)

      Jalal Al-e-Ahmad (Alborz)

      Jalāl Āl-e-Alddin Sadat Al-e-Ahmad, known as Jalal Al-e-Ahmad, son of Sayyid Ahamad Hoseini Taleghani, was born on Azar...

    • Baba Tahir (Hamedan)

      Baba Tahir (Hamedan)

      Baba Tahir was a mystical poet from the fifth century AH, who is originally from the city of...

    • Saib Tabrizi (East Azerbaijan)

      Saib Tabrizi (East Azerbaijan)

      Mīrzā Muḥammad ʿalī, son of Mirzā ʿAbd-al-Raḥim, known as Saib was born in 999 AH in Tabriz. His...

    • Bahram Beyzai

      Bahram Beyzai

      Bahram Beyzai is an Iranian researcher, writer and director. He was born on the fifth of Dey, 1317...

      Dance & Local Games

      Persian Foods

      • Kelane

        Kelane

        Kelane (Persian: کلانه) is a local and traditional bread in Kurdistan province. This bread is cooked in different...

      • Ghalieh Mahi

        Ghalieh Mahi

        The local and traditional foods of southern regions have a crucial position in Iranian food culture and many...

      • Kufteh Tabrizi

        Kufteh Tabrizi

        Eating habits in East Azerbaijan show the culture, attitude and the people’s income level in the northwest region...

      • Dishliq Āš (Dndoonak)

        Dishliq Āš (Dndoonak)

        This Āš (an Iranian soup-like food which is sometimes transliterated as Aush or Āsh or Aush) is one of the traditional cuisines in Zanjan province which has been cooking in its most cities and surrounding villages since the past.

      • Qazvin Home-Made Cookies

        Qazvin Home-Made Cookies

        Art of making cookies is very popular among Qazvin women. Until recently, all sweets common for celebrating Norouz were made at homes. Therefore, women in this province are more occupied with this art on the eve of Norouz.

        Costume


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